Roasted Garlic & Herb Dip Recipe

Ingredients :

8 large garlic cloves

2 table spoon chopped fresh basil

1/2 tea spoon dried thyme

2/3 cup nonfat cream cheese

1/2 cup fat-free mayonnaise

2 table spoon chopped fresh chives

1/8 tea spoon salt

1/8 tea spoon white pepper

------------------------------------------------------------------------------

Method :

1. Wrap garlic cloves in aluminum foil; bake at 500 degrees F for 30 minutes.
2. Squeeze the cloves to extract garlic pulp; discard skins
3. Turn on food processor, then drop garlic, basil and thyme through food chute.
4. Process until minced.
5. Add remaining ingredients; process until smooth, scraping sides of bowl once.
6. Spoon mixture into a serving dish; cover and chill
7. Serve with raw vegetables or bagel chips.

Yield : 1 cup

Per Serving (1 table spoon)

17 calories

1g protein

1g carbohydrates

1g fat

#Ads - Get the above cooking ingredients here at discounted price