Cranberries Turnips Recipes

Ingredients :

450 g

100 g

2 tablespoons

1 tablespoon

small white turnips, diced

frozen cranberries

clear honey

orange juice

1. Steam the turnips over fast boiling water for 15-20 minutes, until they are just tender.

2. Simmer the cranberries with the honey and orange juice for 3-4 minutes.

3. Do not let the fruit collapse.

4. Toss the turnips in the berries to brighten and glaze them.

Serves 4

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