Sweet Cucumber Cooler (Ajad) Recipes

Ingredients :

5 tbsp water

2 tbsp sugar

1/2 tsp salt

1 tbsp rice or white wine vinegar

1/4 small cucumber, quartered and thinly sliced

2 shallots, or 1 small red onion, thinly sliced

Method :

Measure the water, sugar, salt and vinegar into a stainless steel or enamel saucepan, bring to the boil and simmer until the sugar has dissolved, for less than 1 minute. Allow to cool. Add the cucumber and shallots or onion and serve at room temperature.

Sweet dipping sauces such as this bring instant relief to the hot chili flavor Thai food.

Serves 4 - 6

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