Mixed Seafood Skewers Recipe

Ingredients :

12

12

2

60g

3 tbsp

1

1/4 tsp

2 tbsp

2 tbsp

2 tbsp

scallops, deveined

green king prawns, shelled, deveined, tails intact

salmon fillets, cut into 2cm cubes

butter

freshly squeezed lemon juice

clove garlic, crushed

ground black pepper

chopped fresh chervil

chopped fresh dill

chopped fresh thyme

1. Thread 3 scallops onto 4 skewers.

2. Thread 3 prawns onto 4 skewers and thread 3 pieces of salmon onto 4 skewers.

3. Melt butter in a small saucepan over moderate heat, stir in lemon juice, garlic and pepper.

4. Brush each skewer with butter-lemon mixture.

5. Sprinkle chervil over scallops, sprinkle dill over prawns and sprinkle thyme over salmon.

6. Barbecue kebabs for 2 minutes each side.

Serves 4

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