Honey Baked Ham Cooking Recipe



Honey Baked Ham Cooking Recipes

Ingredients :

800 g

3 tablespoons

50 g

3 tablespoons

1

2

uncooked ham

honey

sugar

oil

large sheet greaseproof paper

lotus leaves

Method :
  1. Steam the ham for 30 minutes.

  2. Remove skin, fat and bone and cut into thin slices.

  3. Mix together the honey, sugar and oil.

  4. Arrange the ham slices on the greaseproof paper and pour over the honey mixture.

  5. Wrap the ham with greaseproof paper and then wrap in lotus leaves.

  6. Bake the wrapped ham in a moderate oven for 2 hours.

  7. Cool for 15 minutes before removing the wrappers.

  8. Serve at once.

Serves 6 - 8


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