Zippy Fish Fillets Recipes

Ingredients :

1 tbsp

1.5 tsp

1/2 pound

1/4 cup

Worcestershire sauce

lemon juice

fish fillets

fine dry bread crumbs

salt and pepper

Method :

Combine Worcestershire and lemon juice. Cut fish in serving-size pieces. Dip pieces in lemon juice mixture, then season with salt and pepper. Dip in bread crumbs. Bake in greased, shallow pan in an extremely hot oven (500°) about 15 minutes. Serve with lemon wedges or tartar sauce.

Serves 2

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