Crunchy Peasant Rice Recipes

Ingredients :

1/2 bunch spinach or silver beet

1 tbsp water

1 small onion, chopped

2 cups cooked brown rice

3 tsp soy sauce

2 tbsp chopped brazil nuts

Method :

Wash spinach or silver beet thoroughly, and cook without any additional water in the saucepan or microwave about 2 minutes. Drain well and chop coarsely. Heat large pan, add 1 tbsp water and sauté onion until transparent. Toss all ingredients lightly together in pan until heated through. Almonds or pine nuts are as good in this dish as the brazil nuts.

To store - cover and refrigerator for up to three days. Reheat before serving or serve cold.

Serves 4 - 6

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