700g chicken wing (around 7 pcs)
1/2 tsp Chinese pepper
1 star Anises herbs
10 cloves herbs (Ding Hiong)
1/2 white pepper corn
2 slices ginger
2/3 tsp crystal rock sugar
1 tbsp soy sauce
1 tbsp dark soy sauce
3 tbsp Shao Xing wine
1 tsp sesame oil
1 red chili
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